About
Our Story
Hogesspize
Our quest for Pesticide free products which are high in nutrition, finally took us to the remotest villages and to our tribes. We started our Go Shala with 5 Gir breed cows in 2017. Today we have 20 of them . Further search with regards to the authentic, chemical free products landed us with these tribal people from remote villages. We started our Company GK Natures Pvt Ltd in the year 2021. Hogesspize and GuruKrupa natures are the 2 brands Under GK Natures. Hogesspize takes care of food products like Ghee, Honey and spices. Gurukrupa Natures takes care of Handmade soaps, Kungliyam/Frankincense, Wooden combs, Karungali/ Ebony tree Beads mala etc. The word “Hoge” means one who is confident, an influencer. We coined the word by the first letters of Honey, Ghee and added spice to it. As the name suggest, influence your life with health. We coined it, as our tagline.
Bring out the natural products to the conscious healthy living consumers, from the small farmers and indigenous tribes, who practice natural farming.
Hogesspize Inspire to become the leading supplier of authentic, naturally grown products, through our ethical principles, by providing our customers certificates (pesticides free with Nutritional value) that can be trusted.
About Natural Farming
Natural farming is the process of cultivation without the application of chemical fertilizers and synthetic pesticides, genetically modified organisms, growth hormones and antibiotics. The popularity of Naturally grown foods is increasing day by day owing to their nutritional and health benefits. Natural farming protects the environment and has a great socio-economic impact on our nation. India is a country that is bestowed with indigenous skills and potential for growth in Natural/organic agriculture. Food quality and safety are the two most important factors that have gained increasing attention in general consumers all over the world.Conventionally grown foods have adverse health effects due to the presence of higher pesticide residue, more nitrate, heavy metals, hormones, antibiotic residue and also genetically modified organisms. The food grown conventionally are less nutritious and contain lesser amounts of protective antioxidants. In the quest for safer and healthy food, the demand for Natural/organically grown foods has increased over time due to their health benefits and food safety concerns. Natural farming is the solution to combat climate change through carbon sequestration in soil, forests and biological corridors.